Cranberry Pomegranate Cider blending crisp cranberry and juicy pomegranate for a refreshing burst of fruity flavor. A perfect balance of bright tanginess and subtle sweetness, ideal for celebrating the season.

Triple Hazy IPA with a double dry-hopped fusion of Cryo Pop, Citra Incognito, Nectaron Cryo, and Motueka Cryo. This foggy TIPA bursts with notes of ripe mango, juicy pineapple, zesty lime, and hints of passionfruit, delivering an ultra-hazy experience that’s rich, full-bodied, and intensely tropical.

Hazy Double IPA collab with Burgeon Beer (Carlsbad, CA), loaded with Nelson, Nectaron, and Mosaic Cryo hops for a juicy burst of tropical fruit flavors and a warming ABV perfect for winter. This exclusive, invitation-only beer is brewed just once a year. Enjoy it while it lasts!

Hazy IPA brewed with oats and spelt—an ancient grain related to wheat, prized for its nutty, slightly sweet flavor—creating a smooth, pillowy mouthfeel. Hopped with Citra Cryo, Citra, and Strata, this brew bursts with vibrant aromas and flavors reminiscent of apricot sorbet, Dole Whip, and sativa flowers.

Coming February! The most anticipated beer release of the year is almost here. Follow us on social media to stay updated on the official release date—you won’t want to miss it!

West Coast Double IPA brewed with Mosaic, Mosaic Cryo, Ekuanot Cryo, and New Zealand Cascade hops for bold flavors and aromas of ripe mango, zesty citrus, tropical pine, and herbal undertones. A crisp, resinous finish highlights the hop intensity.

Limited Release West Coast IPA with Citra hops and a hint of Amarillo and Simcoe. Minimal sweetness with a moderately bitter finish. Expect big citrus flavors of orange, grapefruit, lemon, and lime, along with a touch of peach, pine, and tropical pineapple.

West Coast IPA with selected Mosaic, Citra, Simcoe, and CTZ hops showcasing intense hoppy deliciousness over a lean malt canvas. Expect bright tropical fruit notes paired with dank cannabis. Our friends at Shred did a great job on this IPA!

Amber Ale crafted from the finest ingredients, featuring select Cascade hops and a blend of Pilsner, German Munich, and English Crystal malts. This brew pours a rich red-amber color, with flavors and aromas of toasted biscuit, toffee, and delicate hints of cherry and orange zest. A seasonal release you won’t want to miss—enjoy it while it lasts!

Helles Lager crowned Best Beer in California 2021 and Silver medalist at World Beer Cup 2022. Naturally carbonated and horizontally lagered for bread crust, fresh hay, and crisp crackers. A perfect light lager with low hop presence and zero bitterness.

Light Lager - Made with the finest German ingredients from an incredible and hard-to-come-by brewery. Don't overthink this one; it's a super clean, high-quality, seasonal, no-hops-no-haze, mow-the-lawn kinda beer. Enjoy!

Imperial Kettle Sour brewed with marshmallows, tangerine, vanilla, and milk sugar for a tart, juicy profile reminiscent of a tangerine creamsicle. Smooth mouthfeel with a sweet, citrusy finish.

Sour Ale featuring guava, boysenberry, and blueberry, with vanilla, marshmallow fluff, and lactose for a dessert-like twist. Bursting with juicy berry flavors, tropical guava, and a candied sweetness balanced by bright tartness.

Mimosa-inspired Tart Ale meant for relaxing, just like a Sunday morning. Bright citrus notes of Tangerine jump out of the glass with a clean, balanced finish.

Bourbon-Barrel Aged Imperial Stout, aged an whopping 36 months! Brewed in 2021 and rested in Weller 12-year barrels, this long-aged stout showcases deep notes of prune and port, balanced with coffee and sweet, malty chocolate for an exceptionally smooth finish. Very Limited Release! Special thanks to our friends at Urban Roots for making this possible.

Apple Cider enhanced with Apricots. Cosmic Crisp apples offer the perfect balance of tartness and sweetness.

Belgian-style golden ale ripe with fruity, spicy, and earthy notes

Award Winning Belgian Style Witbier, brewed in a traditional style with orange peel & coriander. Easy drinking!

Imperial Apple Cider fermented w/ meadowfoam honey and aged on Oregon White Oak. Delicious and dangerously drinkable!

Award Winning Hazy IPA 100% Citra and Cryo-Citro Hopped to create juicy red grapefruit and tangerine flavors & tropical notes of mango and papaya, earning it #1 IPA in America by Paste Magazine and #1 IPA in Portland by Willamette Week.

Ultra Award-Winning Single West Coast IPA with 100% Mosaic hops, featuring aromas of passion fruit, guava, and lychee. Despite the tropical flavors, this is no hazy! It pours a light golden color and drinks like a classic West Coast—an extremely crushable IPA.

Renowned Double IPA, masterfully crafted with a blend of Amarillo, Centennial, CTZ, and Simcoe hops, delivering a complex balance of pine, citrus, and floral notes. Celebrated as one of the best beers in America by numerous beer enthusiasts and publications. If you're new to craft beer and enjoy IPAs, this is a classic masterpiece you must try!

Award-Winning American Pilsner with bright floral notes and citrus peel aromas, complemented by a hint of cracker malt backbone. Light, dry, and refreshing, with a lingering mild bitterness.

Classic German Hefeweizen from the World's Oldest Brewery. A full-bodied golden yellow wheat beer with aromas of cloves. Finishes clean with a refreshing banana flavor. Rated #1 best Hefeweizen in the World! 98/100 points on BeerAdvocate and rating of "World Class".

Citrus Blonde Ale with a slightly hazy appearance, loaded with citrus flavors, vanilla, and lemony biscuit, complemented by a smooth, medium body.

Blonde Ale collab with University of Beer. Crafted using North American malted barley and a hint of German Tettnang hops. Brewed exclusively for University of Beer by our friends at Urban Roots (Sacramento, CA). Fans of light, easy-drinking, crushable beer will love this local favorite, especially on a hot summer day.

Mexican Lager made from grains harvested on the brewer's family farm and cold fermented for an extra clean and crisp profile. Flavorful yet refreshing.

Russian Imperial Nitro Stout with deep, complex layers of espresso, dark chocolate, and molasses. Big, bold, and boozy. Produced in the tradition of 18th Century English brewers who supplied the court of Russia’s Catherine the Great.